Showing posts with label Perth ON. Show all posts
Showing posts with label Perth ON. Show all posts

Sunday, 19 April 2020

Law & Orders - Innisville (Perth) On

#lotwwintercatchup This Review is from Feb 2020

Back in February LJ and I took a weekend trip to Perth Ontario. I've already talked about some pizza & wings we got there, and even a great burger. But on the way home for lunch, we got ANOTHER great burger.

I had read about a burger joint called Law & Orders. We love the show Law & Order (especially SVU), but I don't think this has any connection. Actually that's not true, they have a food truck that is Law & Orders SBU (Special Burger Unit). Very cute. But the owner's name is Jamie Law, but I'm sure he must be a fan.


From doing a simple search online I learned about the existence of the restaurant and that it was well reviewed. What I didn't realize was that the location in town was inside the local college, and the college was closed. The other location is outside Perth in Innisville and we had actually driven past it on the way to Perth but I didn't even notice it (looking back, I don't know how I didn't see it!). So that's the one that we ended up going to on our way home.

The buisness itself has a short but interesting history. Law opened up in a little building on the site back in 2014. In 2017, an explosion blew that building to smithereens and burned what was left. While they were devastated, they rebuilt on the land a bigger, better restaurant.


The outside is bright red/orange (again, how I missed it on the way in I don't understand). They have a big deck off to the side during warmer month for sitting. Inside is pretty open with the left side all dining tables and a door/wall that opens up in the summer. On the right is more tables and chairs but also counter seating. Ordering is done at a window up the middle, and you can sit on an old but nicely kept car seat as a bench.

The crowd was very mixed; families, seniors, snowmobilers. It was packed and we were lucky enough to get a table. We checked out the giant menu board which is divided into the general menu and the pizza menu.


One of the things Law & Orders is famous for is it's Rhippo Challenge. It's 2 Rhippo Burgers (2 1/2 pound beef patties, with a fried egg, bacon, and cheese) and 1lb of poutine. If you can eat it all in 20 minutes it's free, you get a t-shirt and photo on the wall; if not, it's $24.99 and some personal shame. While this sounds awesome, I didn't do it. I was hungry, but not 2lbs of beef hungry.



We went to the counter and Katie was taking orders. While the place was packed, we got there at just the right time that we were the only ones in line so we could ask questions and chat with Katie about the place a bit. Both of us got burgers, with LJ going for the Mac Bites and me the onion rings on the sides. We went back to our table and didn't wait long for our order.


L&O's has fresh cut fries, and I love fresh cut fries, but I also love a deep fried battered onion ring. I got a medium order of Onion Rings ($6) because that's the smallest it comes, but it's a generous portion of rings. These were good; they came out hot and crispy, but they could have stayed in the deep fryer just a bit longer in my opinion.


LJ got the 5 piece Mac & Cheese Bites ($5 for 5 pieces or $10 for 12). Katie said that these were really good and she loves getting them. It's basically Kraft Dinner that's breaded and very good. They too came out nice and hot, with that crispy outside but slightly goey inside. I personally think they need a creamy dip like ranch but they are still good plain.



LJ sometimes just likes something simple, so she just got a regular Hamburger ($5.50). It's nothing too exciting to look at but that's a classic 1/4 pounder there. She liked it, and she doesn't always like thicker, homemade burgers.


In contrast, I like a little more on my burgers, but my go-to is almost always a bacon cheeseburger. I have to be honest, I was tempted for their Innisville Inferno burger (1/4 lb patty with sriracha, cayenne pepper, hot sauce, jalapenos and cheese) or the Overkill 1/2 lb patty, bacon, cheese curds, fries, gravy and deep fried pickle), I mean those sound awesome. A lot of the burgers come with a fried egg on them, but I'm not crazy about fried eggs on burgers. What caught my eye was The Ringer: 1/2 lb patty, cheese, bacon, and onion rings for $10.



My burger was stacked tall and ready to make a mess. The burger comes with the patty, the bacon, cheese and onion rings. For my toppings I went with lettuce, tomato, pickles, ketchup, and mayo. I found the construction interesting as they put the onion rings on the bottom under the patty instead of the top as I've seen most places put it - it worked though! LJ was surprised that I got this burger and ordered onion rings, worried it was onion ring overkill, but it just seemed right.



This was a very very tasty burger. Fresh sesame seed bun, and fresh veggies on top. The beef itself was meaty, had a nice crust but good soft juicy inside. The onion rings were crunchy and there was enough sauces to not drown the burger but keep everything from being dry. The bacon was crispy but still chewy in a good way, and the cheese was nice and melted. This was just everything I was looking for in a burger that day and it did not disappoint.



All around the food was really good. I certainly would go back and get the same order again. Those other burgers sound interesting and if I lived nearby I would for sure try if I ate here more. The Rhippo Challenge sounds fun, but as I get older I just can't eat as much as I used to. But the fries, the poutine, the deep fried pickles, even the pizza all sounds good. I'm not sure when I'll be back, but I look forward to it.

Final Verdict: Guilty as Charged (being charged with being awesome)
[Law & order gavel sound]



Law & Orders
13694 Highway 7, Innisville ON (near Perth)(and 1 other location)
lawandorders.ca


Thursday, 19 March 2020

MILANO PIZZA - Perth ON

This review is from Feb 2020 #lotwwintercatchup

Back in February the wife and I went on a little weekend getaway to Perth Ontario. I love this little town - it's so picturesque and filled with historic buildings and stories (did you know the last duel fought in Canada happened here?). On our first night in, we decided to just stay in our hotel, order food, and just chill out. We felt like a classic delivery food so we went for pizza and wings.


I went online to do some quick research and while there were a few places that fit the bill, but the one that seemed to be the most interesting to us (and safest bet) was Milano's Pizza. Milano's, if you are not familiar with the chain, it's been operating in the Ottawa region by the Kassis family since 1974. There a few local chains out this way (Gabriel's and 1 for 1 for example), but I feel like they are under the radar a bit. I enjoyed the wings at the Milano's in Gananoque but it may not be part of the chain. The location in Perth opened up I think sometime in 2018.


I was on their take-out website and saw one deal that appealed to both of us: The Perfect Combo Deal with PopCurds. Pizza, wings, PopCurds and drinks. I called in the order to clarify the questions instead of ordering online, and spoke to someone who sounded very busy, but was friendly, sweet and accommodating. She was rad. Our delivery lady came right to our hotel door, and she too was very friendly. She told us she brought us some vinegar packets for our pizza. Vinegar on pizza? I had never heard of such a thing. She was very enthusiastic about doing so and said it really brings out the flavours of the pizza. Wow.



The food was delivered quick and still hot. There were lots of dips, sauces, plates, cutlery, napkins and everything we needed for our dine-in feast.


We got a medium 3 topping pizza.  It looked pretty good. We asked for light on sauce, and they obliged. Our 3 toppins were Bacon, Italian Sausage, and Onion. They had a pizza dough ball in the middle to keep the lid from crushing the cheesy pizza. I have never seen this in Canada, but heard that many pizza places in parts of the US do this. We usually just have the plastic table, but this is better. Too bad the dough isn't soft or edible really.


The other toppings were chopped pretty fine, but there was a lot and almost all parts of the pizza were covered. The sausage was not spicy. The bacon was strip bacon chopped up (not crumble like some places). The onions were red diced onions. There was a nice layer of cheese on there as well, but not a brick like many Ottawa-style pizza places have. I found it a little too dry without the normal level of sauce on here. It was a good pizza, but we didn't love it.  We did try it with the vinegar, and it actually was pretty good! It did enhance the flavours so maybe this is something that might catch on with us?!

We also got it with a side of their homemade garlic sauce (I asked the girl on the phone if this was like Lebanese garlic sauce, but she had no idea what I was talking about. They do shawarama at this Milano's, and it was). It was thick and garlicky and went well with the pizza.


The combo also came with a 1/2 pound of PopCurds. PopCurds are cheese curds that are breaded and deep fried. Basically a mini curd mozza stick. The breading on these has a strong flavour that is bigger than the cheese curd itself. It came with marinara sauce for dipping. These are pretty addictive and easy to pop in the mouth, but they would have been much better fresh out of the fryer.



Then there were the wings. This is the part I was most looking for.



Milano's wings are ordered by number, either 10, 20, or 30. They came in a Styrofoam clam-shell lined with food paper. They were pretty even flats and drums. We ordered our sauces on the side, so I have no idea how saucy they would have been. They did come with a container of sour cream ...


The wings were not that big. Kinda small. They were not particularly meaty either. But the wings were very crispy. That naked skin was crispy/crackly and salty good.


The meat was not particularly tender either. It was almost dried out, and pulling apart the bones was not that easy. So while we had a really nice crispy skin, we got a tougher meat because of it.


As I mentioned before, we got our sauce on the side. This is usually the best course of action if you want a crispy chicken wing. We went with two sauces, Hot, and Suicide and applied the sauce ourselves. Not as good coverage, but we did have crispy skin.


Hot was a classic cayenne pepper hot sauce, probably Frank's. Frank's is good, it's tasty, it is what it is.



Suicide was 3rd Degree. No doubt. I'm a #3rdDegreeAddict so I liked it. It's not crazy hot, but you get a bigger zip than hot sauce.


FINAL SCORE:

We had a very filling meal that fit the bill for the night. Pizza had lots of toppings. PopCurds were salty cheesy treats. The wings were crispy and had some good commercial sauces. The food was not bad, but nothing really special. The service we got was really special, and I really appreciated it. 7.5/14


Milano's Pizza
54 Wilson St, Perth ON (and other locations)
wilsonstperth.milanopizzeria.ca



Wednesday, 31 January 2018

YEAR IN REVIEW - 2017



After 2016, 2017 was a pretty quiet year. No major life changes, no major crisis, no major advancements. It came and went but one thing is for sure, I ate a lot of wings. Like, a LOT of wings. It's also the year that I got Lord of the Wings blog back on track. Or mostly on track as I'm posting this quite late.

I'm dedicated to making 2018 even better, but 2017 was the restart. It's when I finally started getting back to doing proper wing reviews, as they were meant to be. It feels good to get back to what I love to do; eating wings and writing about it.

This year's Year in Review is still not what I want the YIR to be. My reviews and recipes are not at what they should be, but we're getting there.

I've broken the YIR down to 5 categories:
  1. BEST WINGS of 2017
  2. WING REVIEWS (unpublished and abridged)
  3. NON-WING REVIEWS
  4. HOMEMADE
  5. EVENTS  



The following is a quick list of the Best Wings I reviewed in 2017, broken into my top 3 regular restaurants and my top 3 take-out wings. They aren't ranked, but I have listed their Scores. My Score score's are not what makes this list, as it's possible that terrible tasting wings could score high. I may have to re-vist the Score.

The original review is linked in each little blurb for your perusal.


DINE-IN 


ZANDER's FIRE GRILL & BREW PUB, Brantford ON - Dec 2017

Big, crispy, wet wings with very tasty sauces in a rockstar themed joint. Above are Buffalo Hot & BBQ Garlic Parm (Medium). If you are ever in the Telephone City, check them out for a big tasty meal.  10/13



PHO HUNG, Toronto ON - Nov 2017

One of my favourite wings in Toronto, these Canh Ga Chien Bo (Cay), or Butter Fried Chicken Wings (Spicy) are extra crispy, spicy sweet buttery wings. I could drink the sauce. 9.5/12



BOSTON PIZZA - Carling Ave,  Ottawa ON - Aug 2017

Boston Pizza is on this list? A chain? Well I really loved the Memphis Hot Wings. While they aren't big, they are super meaty and tender, the breaded skin is crispy, and the sauce is hot and a little sweet. So much flavour. Can't speak for all locations, but Carling made some tasty wings. 9.5/13


TAKE-OUT



CRISPY's RESTO GRILL,  Ottawa ON - Dec 2017

Wow. Breaded crispy wings tossed in a simple hot sauce. The meat was tender, the skin crackled. Well done Crispy's, well done! 9/13



KELL's KITCHEN, Cornwall ON - June 2017

This was just a gamble from some hole in the wall take-away, but Kell's turned out to be a hidden gem. Jumbo breaded wings marinated and sauced in so many layers of flavour, and flavours you've never had before. Drop the Gloves suicide and Bobcaygeon (Cajun/BBQ) are highly recommended. 10.5/12



POPEYE's LOUISIANA KITCHEN, Montreal Road, Ottawa ON - Nov 2017

I came here just to get the Ghost Pepper Wings. Were they crazy hot? They were not. Were they crispy, juicy, ghost pepper flavoured wings? Yes, yes they were. I was really impressed with the quality of this dry seasoned wing, and it was good enough for me to overlook the lack of heat. 9.5/12











2017 was the year I rebooted the blog to the old days of reviews (instead of it just being a meme depot). That being said, I ate and documented a ton of wings but never wrote or published. So in the vein of the 2016 YIR, here is a brief synopsis of some of the wings I had over the year but did not publish in alphabetical order.

AL's DINER, Ottawa ON - August 2017

This little diner found in an semi-industrial, auto-repair area of Ottawa, is clearly feeding blue collar workers, seniors, and guys looking for wings. I was lured in by their daily $0.60 wings offered dine-in only with a beverage. Fried and tossed in classic wing sauces, these wings are nothing special, but they will fill your wing cravings.



ANCHOR BAR (Pearson Airport Location) Toronto/Etobicoke ON, Aug 2017

After dropping some family off at the airport late one night, the wife & I were starved and saw the mecca of chicken wings. Our waitress did not give two #*&$s about us as customers, which put a slight damper on the meal. The wings were good (that classic Buffalo flavour) and were large, but they were overpriced and  over-hyped. LJ had the Buffalo Dip and it was frozen garbage. Super disappointed in an establishment that sold out.

http://www.anchorbarcanada.com/



THE BARLEY MOW (Westboro Location), Ottawa ON, May 2017

I went for the Thursday 1/2 price wing night. I got 'battered' wings, Hot with side of Suicide, & BBQ dry with 40 Creek BBQ sauce on the side. Wings were small but delicately crispy. Dry BBQ was undetectable, but the 40 Creek was smokey & slightly sweet. Hot was standard cayenne, & the suicide had a small kick & had a slight sour tang but wasn't my thing.

Fries were fresh cut and perfect, & their garlic dill ranch dip was awesome. Shout out to my server Kaitlin who was really nice!

https://barleymow.com/locations/westboro/


THE BOAR's HEAD PUB, Stratford ON - Aug 2017

Shakespeare & Wings may not seem like a natural combo, but don't bite your thumb at it! Had some pre-theatre wings at the Boar's Head Pub. Large, dusted & crispy wings. Hot was standard, suicide on the side had a good bite but was freeezing cold. Ultimate Cajun was tossed in Cajun rub and sauced with Honey Garlic (no HG please!). They also added a vat of tasty blue cheese.

Wife got Mac & Cheese: they use a different pasta every day and fill it with thick meaty bacon; Caesar salad & garlic toast on the side. Then we saw Romeo & Juliet at The Stratford Festival ~ amazing costumes & sets & funniest take on R&J I've seen before.

https://queensinnstratford.ca/boars-head-pub/


CENTRETOWN DONAIR & PIZZA, Ottawa ON - July 2017

Ok I'm just going to say it - forget the wings. They were ok - soggy and just Frank's splashed on. But what you need to go get is the Halifax Donair with it's sweet garlic sauce.

http://centertowndonair.com/


CHUCK's ROADHOUSE, Whitby ON - Feb 2017

Lunch at Chuck's Roadhouse in Whitby North. Everyone's food was ... ok

1) I had Rib & Wing combo. Ribs were tender but blah and sauce was just squirted on.
2) Breaded wings were small but crunchy and a bit saucy. Tasty enough.
3) Triple Decker grilled cheese. Wife said it was ok.
4) Top Sirloin Steak ~ for $10 my father-in-law said it was ok.

Service was friendly but several issues:

A) wife asked for no tomato on sandwhich .... It came with a lot.
B) had a coupon for $10 off meal, waiter didn't take off first time.
C) my combo was more expensive than menu. Waiter explained it was the fries and gravy ~ I didnt order gravy and waiter asked if fries were ok, not extra when i ordered.

Overall, meh.

https://www.chucksroadhouse.com/


CRAZY HORSE, Kanata ON - April 2017

Thursday is Wing Night at Crazy Horse where its $4.99 for a pound of smoked then flash fried wings ~ yee haw!

Really dug the Dry Rub (salty & hot peppery) which was also great for dipping in the Suicide sauce (a fruity sweet sauce with a sting) on the side. BBQ Pit sauce was well balanced as a little sweet & a little savoury. Wings were meaty & just slightly tough from smoking, but the flash fry made them nice and crispy. Veggies with dill ranch dip on the side was also appreciated.

Shout out to my server Avery who took good care of me!

http://www.thecrazyhorse.ca/



FAMOUS MOE's PIZZA, Ottawa ON - Oct 2017

Came across Moe's running errands & decided to stop & boy I'm glad I did. Got 10 wings & the box felt like a brick. Wings were large, meaty & crispy, but a little tough. Very saucy and a great peppery suicide sauce not just straight out of a bottle. Happy to find this gem.



GRACE O'MALLEY's EAST COAST PUB, Ottawa ON - Aug 2017

Mondays and Tuesdays are wing days all day at Grace O'Malleys in Ottawa. Wings were large, breaded & very crispy. Had Kentucky Cajun (there are some geo/cultural issues with this title), Hot (Frank's) and a side of 5 Alarm; the waitress said it was weird suicide, but I liked it ~ it was thick & peppery & had a kick, but I wouldn't want a whole order (good for dipping).

http://www.gracies.ca/ottawa/



HARD STONE GRILL, Ottawa ON - March 2017

$0.60 wings at Tuesday & Thursdays means Thursday night feasting at Hard Stone Grill. Wings were meaty & crispy but the chicken itself was a bit tough and tasted not right.

SAUCES (from top left clockwise):
-MANGO HABANERO (sour & sweet)
-CAJUN (dry & weak in flavour)
-SRIRACHA HONEY (honey garlic with some spice)
-HOT (classic hot)
-XXX HOT (3rd Degree)

This is a steak place, so probably stick to the steak.

http://www.hardstonesgrill.ca/


HOT PIZZERIA, Greely ON - March 2017

Hot Pizza in Greely has lunch specials like 8 wings, or 2 slices & a pop for $5! The wings were classic Hot wings that were classic tasty, saucy & crisp. The pepperoni pizza slices were very basic, but really hit the spot!

http://hotpizzeria.ca/


THE IRON DUKE, Kingston ON - July 2017

The Iron Duke's wings in Kingston are pretty epic. Large with delicately crispy skin.

Went with the Sriracha/Lime/Honey wings which were slightly sticky, slightly sweet, with a little chili/acid. Got Suicide (habanero/chipotle/cayenne/bbq) on the side & wow was it good; lots of heat but a bit sweet from the bbq ~ a great suicide sauce!  Also, the homemade ranch was thick & creamy & very good!

http://ironduke.ca/



JOJO's PIZZERIA, Kanata ON - Sept 2017

Spacious pizza joint next to a grocery store, JoJo's serves up a big tasty slice of pizza. The wings are fried, tiny, and topped with 3rd Degree. They actually gave a small container of sour cream for dipping ... oh Ottawa.

http://www.jojospizza.ca/


LOWERTOWN BREWERY, Ottawa ON - April 2017

Wednesday is 1/2 price wings at Lowertown Brewery! Whole but tiny wings. Great hickory smoked flavoured chicken. Got Smoked Scorpion sauce but mostly tasted the smoked wings not the sauce.
Was not impressed with the $1.50 watery blue cheese dressing with no blue cheese in it. Flavour was fine, but an extra charge and no cheese? No thank you.

http://www.lowertownbrewery.ca/



MERIVALE PIZZA & WINGS, Ottawa ON - Sept 2017

Nuclear' wings from Merivale Pizza. Asked what sauce 'nuclear' was & pizza dude said Frank's; "Franks is the best" he said. It was not nuclear... Also, the oil was old (plus lots of french fry bits mixed in) so the wings were sour :(  Will not return.

http://merivalepizzaandwings.com/


CONNOR's PUB, Ottawa ON - April 2017

Monday & Wednesdays are 1/2 price wing night at Connor's Pub ). These were massive wings & I couldn't get over these mutants! However these were heavily breaded wings; a good millimeter or two thick. Too thick. I was eating more fried flour than chicken or skin. Hot was Frank's, Cajun was light but mostly overpowered by the breading. Suicide had a bite but was sour. They started off good but the breading became too much for me.

Shout out to my server friendly server Demi who kept calling me darling!

http://www.connorspubs.com/


PATTY BOLAND's IRISH PUB & EATERY, Ottawa ON - Jan 2017

See the description in the Instagram - Patty Boland's is always doing some sort of wing special or event. Good wings, good prices - I'm sorry I haven't been back sooner.

https://pattybolands.com/


RED FOX RESTAURANT & TAVERN, Perth ON - Aug 2017

FANTASTIC Buffalo wings from The Red Fox Tavern I had in Perth On earlier this summer.
Wings were large, crispy and saucy. Suicide was just added chili flakes but the flavour was spot on. Great blue cheese dip as well. Wing nights are Wed & Thursday after 5pm.

https://www.facebook.com/The-Red-Fox-1389499991270537/



REGINO'S PIZZA, Ottawa ON - May 2017

Baked? Wings that were tossed in 3rd Degree. Not that big, nice enough flavour. The pizza was loaded and a nice relief from the thick style of pizza prevalent in Ottawa.

https://www.reginospizza.com/


RICARDO's PIZZA, Ottawa ON - Aug 2017

Classic Hot Wings from Ricardo's pizza. Meaty, crispy, & wet with Frank's sauce. Simple but done right.



SENS HOUSE SPORTS BAR & GRILL, Ottawa ON - Feb 2017

The Sens House is on the second floor over another restaurant in the Byward Market. It's a big sports bar with a great view onto the street. They have AYCE wings every Thursday for $15 - that's pretty awesome. I had Dry Cajun, Buffalo Hot & Smokey BBQ. This was seriously a good deal!

Shout out to Taylor my awesome waitress!




SERENA's GRILL, Whitby ON - Sept 2017

Nothing is more exciting in a restaurant than food coming out on a sizzling skillet. The sound grabs your attention, the smell fills the air, the smoke trail goes through the joint, and everyone stares to see this foodie entertainment moment. And when that skillet has wings, look out!

These were the BBQ wings from Serena Grill North Indian restaurant in Whitby. Rubbed in Indian spices and chared they were savoury, meaty and just really good.

The lunch specials are great - love the butter chicken, chicken tikka, and chicken karahi, each with salad, pop and the freshest butter naan. Good specials and good food!

http://www.serenagrill.ca/



SIR JOHN A PUB, Ottawa ON - Feb 2017

This pub is named after Canada's first Prime Minister, a once celebrated, now polarizing public figure, much like the wings here. Frozen wings are not inspiring.

http://www.sirjohna.ca/



TONY'S PIZZA, Orleans ON - May 2017

'Suicide' wings from Tony's Pizza in Orleans. The proprietor was very upfront that it's Frank's Xtra Hot & said other places just put some pepper flakes in regular Frank's & that's not hotter. I agree. These were crispy and saucy. Not too shabby but the wings weren't big and were pricey.

http://www.tonys-pizza.ca/


THE WELLINGTON DINER, Ottawa ON - Feb 2017

This Westboro diner serves up kicked up traditional diner food and breakfast all day long, you wouldn't expect to find wings. Well you can and while they are simple, they are really well done. Wednesday is wing night after 5pm.

http://www.thewellingtondiner.ca/



WHISPERS PUB & EATERY, Ottawa ON - May 2017

I'd been to Whispers back in 2009, so I figured it was time to see what's what in their wing department. Well they still have wing nights Tuesdays and Thursdays, and they still serve good sized and sauced wings. Hot was traditional, BBQ is a nice sweet/savory mix, and the Chef's Challenge is still peppery spicy goodness.

http://whisperspubottawa.ca



YANG SHENG, Ottawa ON - Aug 2017

Finding good Chinese food, authentic or North American, has been a challenge in the Capital. Dishes are hit and miss, and the wings from Yang Sheng were no different. These Spicy Salt wings were not spicy, were not crispy, and were pretty dried out by the time the delivery got to the door. YMMV but I don't think I'll be ordering these any time soon.

http://yangshengottawa.ca/










This was originally titled RECIPES, but I only did 2 full on recipes in 2017. I decided to switch it to HOMEMADE, as in items I made that aren't official recipes, but I think need another shout out. These are things that happen in the LOTW Test Kitchen.



ACTIFRY TEST

Back in April we were house and dog sitting for friends of ours. Not only did they have a BBQ grill I could use, but they also had an Actifry! I've been very curious about these "air fryers" and their claims to make crispy chicken wings just like a deep fryer without the oil.

My first attempt produced cooked wings that were not crispy and missing that deep fried flavour that apparently is important. On Test #2: I tossed the wings in rice flower, baking powder & sea salt and air fried for 25 minutes. Results: wow. The wings were very crispy, like they were fried. Soo much better than round one!  We tried air frying a few more items and while it worked ok, I wasn't really sold on buying one myself.



CANADA 150 WINGS RECIPE

2017 was Canada's 150th birthday and to celebrate, I came up with a very Canadian themed chicken wing. What could be more Canadian than:

  • Ontario fresh chicken wings
  • Montreal steak spice
  • Maple syrup
  • Maple Leaf Maple Bacon
  • Caesar Mix Clam Cocktail
  • Smokey Bacon Hot Sauce
  • Canadian Beer (pale ale)
Caesar Brined, Maple Bacon Wrapped, Montreal Steak Spiced wings in a Beer/Maple Syrup/Bacon Hot Sauce Sauce . . . eh? It was savoury, sweet, spicy and great for any hoser!




FLAME KISSED RIBS

No recipe, but I made some BBQ ribs and they looked and tasted really good. Me making ribs is a challenge because we live in an apartment/condo where we have community BBQ pits that I can't control the temp or anything. But I don't let that stop me from making great ribs and being Lord of the Ribs.



MOUNTAIN DEW WINGS

Why make Mountain Dew wings? Because we can, because we can. This little experiment turned out some interesting results and I learned a lot. I was expecting neon green lemon lime flavoured wings that I made using Chinese Coke wing techniques and what I got was Chinese Coke tasting wings. Crazy.


WINGS & LOBSTER

What could be better than a summer grilling of wings and lobster? I know, decadent. The grilled wings were good, but lobster tails cooked in chili garlic butter? Amazing.







2017 was relatively quiet year for me, but I still got out to have some fun and learn a little.



Made a HUGE batch of fried wings on my birthday and tossed in a couple of sauces. What a feast!



Celebrated some free wings at St Louis Wings and Ribs on International Chicken Wing Day (July 29th) with my wife and father-in-law. Can't go wrong with free wings!



I headed down to the Spark's Street Poutine Fest in April to get my feed of fried, curds and gravy. Only in my case, amazing Halifax Donair Poutine from the Upper Deck Diner, and Flamin's Hole Popcorn Chicken Poutine from Fat Les's chip truck. Soooooo goood!


I was asked to cook for a dinner party and I created a Hillbilly Themed menu. Some of the offerings shown clockwise from the top left included Hillbilly BBQ Beans, Baked Crack Dip, Beer Can Cabbage, Beer Can Chicken and Trash Can Nachos. Not shown was the Road Killed Potatoes and Red Necked Red Velvet Dip. Yum y'all!


Spark's street not only has a Poutine Fest, it also has a Rib Fest as well. Above you can see my tender smokey ribs, slight smoke ring, bit of chew from the bone. I couldn't really taste the sauce, but then again, I added their "Gator Bite" Lousianna sauce all over the ribs which gave them a hot wing type flavour. Very good.


The highlight event of the year was taking a Traeger BBQ Grill Class with tv star and pitmaster Danielle Bennet Diva Q. I've followed her from her humble days here in Canada to her rise on the BBQ circuit and TV. She even singled me out in front of the class to thank me for supporting her for so long and signed and gave me the only copy of her book. Wow.

I also learned a lot as she went over BBQing ribs, thighs, brisket and giving some competition tips and tricks. If you can take this class, I highly recommend it!




You know what was also great? Dog sitting these doggos for a week! Monty and Tess, so adorable. They love wings too but I couldn't share ...



~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

That was 2017. I'm really looking forward to 2018 - I think I'm in for some cool new adventures, wing experiences, and back to blogging and doing what I love.

To end everything off, here is my #2017bestofnine from Instagram, the most liked photos that I produced over the year. They aren't my favourite photos, but they show a year of how lucking I am.

Happy New Years (31 days later)!